Unilever’s Knorr rethinks pizza with climate-friendly foods to raise awareness about and reframe agriculture’s role in climate change

Over the weekend spice-blend, soup mix and meal kit maker Knorr worked with chefs in select cities to deliver free planet-friendlier pizzas â called plizzas â to show how simple ingredient swaps can reduce foodâs environmental impact and to raise awareness for its Future 50 Foods and ambitious efforts to launch 50 regenerative agriculture projects in five years…
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